Kam Fook Chatswood was awarded ONE HAT for 2004
Sydney Morning Herald Good Food Award.
Recently, in the World Golden Chef competition held in
Kuala Lumpur of Malaysia, chefs from Kam Fook again achieved
remarkable results. 3 Gold Medals and 1 Super Gold Medal for
four categories, dim sum; cold dishes and main dishes; group
the 5th World Association of Chinese Cuisine Competition (
Chinese cuisine Olympic) , our chefs achieved 2 Silver and 1
Bronze Medals for individual category, as well as a Silver
Cup for Group Category.